Spring Restaurant Week 2015 begins Friday, May 1st and runs through Saturday, May 9th! Participating restaurants and their menus are being added now so check back for updates as they happen. Outer Banks Restaurant Week gives local food enthusiasts and visitors an opportunity to enjoy 3-course lunch or dinner menus at participating restaurants at a fixed price of either $20 or $35. (Please note – sales tax and gratuity not included in pre-fixe price)

So much value and great restaurants to choose from, be sure not to miss it!. Outer Banks Restaurant Week was created for you because we know you love The Outer Banks and you love to eat! No pretense or snobbery here — it’s all about our local chefs serving up delicious cuisine in some of the area’s best venues.