OBX Oystober Fest 2016 is a featured event within OBX Fall Restaurant Week.

Local and regional oyster farmers will be on hand shucking raw oysters for your eating pleasure, some steamed too, along with 8 Outer Banks restaurants offering their individual oyster dish samples. Throw in 8 craft beer vendors to enjoy, and a little Bavarian fun and you’ve got the makings of a great day!

Enjoy all you care to eat raw/steamed oysters, prepared oyster dishes, and craft beers for one ticket price.

Just $35 in advance online (here) and $40 at the door.

Space is limited so we encourage you to purchase in advance.